Clandestine Absinthe is bootleg Absinthe that was distributed on the Black Market in the time of Absinthe prohibition.
Absinthe was prohibited and made illegal in France, Switzerland and lots of other countries in th early 1900s after becoming a popular liquor since its creation at the turn of the 19th century.
Absinthe had been especially well-liked by the Bohemian art set in the Montmartre part of Paris http://buy-absinthe.com. Artists and writers including Van Gogh, Gauguin, Oscar Wilde and Ernest Hemingway happen to be all fans of the Green Fairy, as Absinthe is typically known.
Anti-alcohol campaigners began to paint a bad picture of Absinthe during the late 19th century and early 20th century, blaming it for France’s growing problems with alcoholism and claiming that the chemical thujone (from wormwood) was psychoactive and was having psychedelic side effects. Many asserted that if Absinthe was not banned then France would be a nation of mad, insane people. Absinthe was even held responsible for an alcoholic murdering his family despite the fact that he had been drinking other spirits after the Absinthe. Absinthe was banned and prohibition began.
Clandestine Absinthe in Switzerland
During prohibition, clearly there was obviously still a market for Absinthe and in Switzerland bootleg distillers still created and sold Absinthe. Switzerland was home to Absinthe. It’s claimed that Absinthe was made by a doctor, Pierre Ordinaire, being a tonic for his patients in 1789 in the Swiss area of Couvet within the Val de Travers, the Swiss Jura. Over time, Couvet took over as the Swiss capital of Absinthe production and was obviously badly troubled by prohibition. One distiller, Claude-Alain Bugnon, is claimed to have continued distilling Absinthe and distilled it by using a recipe of another bootleg distiller Charlotte Vaucher. The Val de Travers was popular for its fantastic bootleg Absinthe.
Absinthe was legalized in lots of countries in the 1990s but legalization in Switzerland did not take place until 2005. Claude-Alain Bugnon immediately sent applications for a license to market Absinthe and was the first distiller to become awarded a license for Absinthe production in Switzerland.
Claude-Alain Bugnon’s firm, Artemisia-Bugnon distilleries now produce different styles of Absinthe:-
– The well-known La Clandestine Originale – This Absinthe is an award winning premium La Bleue, 53% ABV (alcohol by volume). It’s a clear Absinthe inside a blue bottle and some people claim that it took its name from the blue reflections seen if the Absinthe louches.
– La Capricieuse – This Absinthe was produced to satisfy the taste for pre-prohibition stronger Absinthe and contains an ABV of 72%.
– Recette Marianne – This Absinthe was created to be marketed to the French market that has strict Fenchone rules and doesn’t allow bottles labeled Absinthe to be distributed. Fenchone is the essential oil of fennel and is also considered to be psychoactive. This liquor is 55% ABV and won the exclusive Golden Spoon Award in 2005, 2006 and 2007.
– La Clandestine Originale Alcool du Vin – A distillation of La Clandestine Originale utilizing a wine base.
– Angelique Verte Suisse – Produced for people who want their Absinthe to be a little more bitter also to hold the traditional green color. The stunning label on this bottle is usually like antique labels depicting the Green Fairy.
The Artemisia-Bugnon uses herbs grown in your community like grande and petite Artemisia Absinthium (wormwood), hyssop and lemon balm to flavor its anise flavoured liquor read full article. No man-made colors or additives are used and lots talk about the Absinthes having a “bouquet” of Alpine meadows, of honey and flowers.
The Clandestine Absinthe of the Artemisia-Bugnon distillery is available to buy on their web shop but if you wish to try your hand at producing your own personal Absinthe that contains wormwood then you can definitely make use of the essences from AbsintheKit.com to produce your very own premium Absinthe.